Cheese Department

• 125 varieties from around the world
• Artisan cheeses from local cheese-makers
• Fresh Pâté – 6 varieties
• Fresh Caviar – American and Imported
• Mozzarella Salad made fresh daily
• Reggiano Parmigiano- 2 1/2 years aged!
• Grated Cheeses- grated on premises daily!
• Fresh Olives from around the world
• Cornichons & Extra-Fancy Crackers

Cheese tastings throughout the year!!!

Fresh Dairy Department

• Local & Organic Milk
• Half-n-Half
• Heavy Cream
• Whipped Cream
• Sour Creams
• Cottage Cheese
• Ricotta
• Mascarpone
• Cream Cheese
• Crème Fraiche
• Specialty Butters
• Large Selection Of Yogurts

Farm Fresh Eggs & Organic Eggs

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